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Chicken Divan Rebecca **** 6/95

Chicken Divan Rebecca **** 6/95

Categories:
dinners, poultry

4 chicken breasts; boneless
1 cup hellman's mayo
4 tablespoon lemon juice; divided
1 1/2 tablespoon curry powder
1 1/2 teaspoon tarragon
8 oz shredded cheddar
1 pepper
1 bunch broccoli

Pound chicken and rub with pepper. Braise chicken in about 1 cup of water and 2 TB. lemon juice until tender. Parboil brocolli until tender crisp. Combine mayo, lemon juice, curry powder, and tarragon in a saucepan and heat through. Put chicken in a casserole and cover with the sauce. Cover with the brocolli then the cheese. Bake at 350 for about 1/2 hour and serve over rice.

Yield: 4 servings