Cheese Noodles #772 12/05

Categories:
casserole, cheese, New 2005, pasta

3/4 cup cottage cheese
3/4 cup sour cream
3/8 large grated onion
3/4 teaspoon worcestershire sauce
1/2 teaspoon garlic salt
1/2 teaspoon Salt
4 1/2 oz very fine egg noodles; cooked
1 cup grated parmesan

Preheat oven to 350°F . Mix together cottage cheese, sour cream, grated onion, Worcestershire sauce, and the salts. Add noodles and place in a greased casserole. Sprinkle top with the parmesan. Bake for 45 minutes. We found the noodles in the Jewish section of the supermarket.

Contributor: Paula Deen

Yield: 4 servings