Tasty Taco Pie ****

Categories:
brunch, cheese, ground beef, Mexican, olives

1 lb ground beef
2 each 8 oz. cans tomato sauce
1 each 1.25 oz pkg taco seasoning
1 each 8 oz. can crescent rolls
1/2 lb velveeta cheese; cubed
1 cup shredded lettuce
1/2 cup tomato; chopped
1/4 cup olives; chopped

Brown meat; drain. Stir in tomato sauce and seasoning mix; simmer 5 minutes. Press dough onto bottom and sides of ungreased 12" pizza pan, pressing edges together to form seal. Prick bottom and sides with a fork.Bake at 375 for 10 to 12 minutes or until deep golden brown. Fill with meat mixture; cover with Velveeta cheese. Continue baking until cheese begins to melt. Top with remaining ingredients. Serve with sour cream.

Yield: 4 servings