Friday's Jack Daniels Grill Glaze #634 10/02

Categories:
condiments, sauces

1 teaspoon onion powder
1 tablespoon tabasco sauce
2 tablespoon red wine vinegar
1/4 cup jack Daniels Ole 7 Whiskey
2 cup brown sugar
1/4 cup Water
2 beef bouillon cubes
2 tablespoon worcestershire sauce

Combine ingredients in a saucepan. Bring to a boil. Reduce heat and simmer for 15 minutes. Let cool. Use as a glaze on meat and poultry just before removing from grill.

Contributor: internet